Restaurant: Impossible
Restaurant: Impossible

Restaurant: Impossible

2011 22 Seasons 250 Episodes ⭐ 6.8 Reality

Chef Robert Irvine tries to turn around restaurants across America that are facing an impending demise if things don't improve. With a $10,000 budget and two days to work, Irvine uses his creativity and resourcefulness to turn the eatery's fortunes around.

Chef Robert Irvine tries to turn around restaurants across America that are facing an impending demise if things don't improve. With a $10,000 budget and two days to work, Irvine uses his creativity and resourcefulness to turn the eatery's fortunes around.

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Seasons & Episodes

EP 1

Villari's

Chef Robert Irvine is in Palmyra, NJ to see if he can save a 60yr old family restaurant from failure. Paul Villari III t

EP 2

Mainelli's

Robert heads to Providence, R.I., to save Mainelli's, a former neighborhood-favorite Italian restaurant with bad service

EP 3

Rascal's BBQ and Crab House

Robert travels to Rascal's BBQ & Crab House in New Castle, Del., where many pass by but almost none stop to eat. Rascal'

EP 4

Salt Works II

A new restaurant with young owners keeps Robert on his toes in this mission. Salt Works II in Wilmington, N.C., prides i

EP 5

Meglio's

At Meglio's in Bridgeton, Mo., near St. Louis, Robert finds an Italian restaurant stuck in the past with a laundry list

EP 6

Secret Garden

In Jacksonville, Fla., Robert strives to save The Secret Garden Café, a failing breakfast/lunch locale owned by partner

EP 7

Flood Tide

Robert must overcome the impossible to save the formerly venerable Flood Tide Restaurant in Mystic, Conn., which has ear

EP 1

Dodge City

Chef Robert Irvine heads to Harrisburg, PA in an effort to try and save Dodge City USA from closing its doors after 30 y

EP 2

La Stanza

At La Stanza, in Philadelphia, PA, Robert finds an old-world Italian restaurant being ruined by the owner's young daught

EP 3

Sweet Tea

Chef Robert Irvine's mission takes him to Chapin, SC where a little restaurant by the name of Sweet Tea is being run int

EP 4

County Fare

Chef Robert Irvine pulls a sneak attack on County Fare, a neighborhood diner in Stafford, VA, only to find this place is

EP 5

Snooty Fox

Robert is racing to Indianapolis, IN to help Snooty Fox, a struggling English pub-style restaurant. It's been a mainstay

EP 6

Pastori's

Robert Irvine takes his skills and knowledge to the Nutmeg State of Connecticut where he faces his most arduous mission

EP 7

Scrimmages

Chef Robert Irvine travels to Scrimmages restaurant in Wilmington, Delaware and quickly learns that the phrase 'there is

EP 8

Mamma D's

Pigs and chickens and goats? Oh my! This Restaurant Impossible takes chef Robert Irvine to rural Pipersville, Pa., and M

EP 9

Off Street Cafe

This mission takes Robert to Cerritos, a small town in sunny Southern California. But what he finds is the Off Street Ca

EP 10

The Trails

Robert hits the trail to San Diego, CA where he finds The Trails Eatery. An adorable little café owned and run by a you

EP 11

Cap'n and the Cowboy

Chef Robert Irvine finds himself walking into a salty sea dog's worst nightmare on this mission to Port Charlotte, Flori

EP 12

Mad Cactus

Chef Robert Irvine finds himself in a prickly situation as he travels to Strongsville, OH. Here, he comes face-to-face w

EP 13

McShane's

Chef Robert Irvine's visit to McShane's Restaurant in East Syracuse, NY proves to be the most horrendous place he has fa

EP 14

Coffee's Boilin' Pot

When Chef Robert Irvine comes to Coffee's Boiling Pot in Madison, Louisiana the odds are stacked against him. Not only h

EP 15

St. James Soup Kitchen

Chef Robert Irvine's overhaul of The St. James Soup Kitchen in Newark, NJ is his biggest challenge to date. Can he and h

EP 16

Wildcat Cafe

It's back to school for Chef Robert Irvine as he travels to Canton South High School in Canton, OH to help the students

EP 17

Sullivan's

Chef Robert Irvine's expertise at saving failing restaurants is put to the test at Sullivan's in Fruita, CO. The restaur

EP 18

Hoffman's

Chef Robert Irvine's intervention of Hoffman's Bistro and Patisserie in Santa Cruz, Calif., couldn't come soon enough. T

EP 1

Moss' Prime Rib & Spaghetti House

When Chef Robert Irvine gets to Moss' Prime Rib and Spaghetti House in Elyria, OH, he soon realizes that the problems of

EP 2

Chatterbox

Chef Robert Irvine often sees restaurant owners with little experience and lofty ideas of how to run a restaurant, but L

EP 3

Anna Maria's

Chef Robert Irvine has seen many dirty and neglected restaurants, but none have made him physically ill like Anna Maria'

EP 4

Del's

When Chef Robert Irvine visits Del's in Pittsburgh, PA, it's clear that the biggest issue with this failing 62-year-old

EP 5

Woody's Tupelo Steakhouse

When Chef Robert Irvine first sees Woody's Tupelo Steakhouse in Tupelo, MS, it's clear why owner Feather and her mom, Tr

EP 6

Valley View

The Valley View Restaurant in Quarryville, PA is failing for a litany of reasons. This tiny diner located in the heart o

EP 7

Pelican Grill

Chef Robert Irvine swoops in to save the Pelican Grill, a small breakfast and lunch place in Seabrook, Texas. Owners Joh

EP 8

Mama Lee's

Chef Robert Irvine is tasked with turning around Mama Lee's Soul Food Restaurant in San Antonio, Texas, a four-year-old

EP 9

Pappas Restaurant

Chef Robert Irvine's latest mission takes him to Pappas Restaurant in Benicia, Calif., a family-owned Greek restaurant o

EP 10

Ristorante Barolo

EP 11

University Grill

Chef Robert Irvine heads to Burlington, N.C., in an attempt to save the University Grill. The five-year-old establishmen

EP 12

Pollard's Bar-B-Que

Chef Robert Irvine heads to Memphis to save a failing barbecue restaurant that's experiencing growing pains after upgrad

EP 13

White House Edition

Michelle Obama tasks Chef Irvine with a unique challenge at Horton's Kids in Washington, D.C., a nonprofit community cen

EP 1

Longbranch Steak and Seafood

Owner Lisa's husband gave her a restaurant as a wedding gift, and she has struggled financially and emotionally since. C

EP 2

The Main Dish

Owners Lynn and Ken bought the restaurant five years earlier because Ken loved to cook, but with no restaurant experienc

EP 3

Zandi's Grill

Zandi's Grill in isn't failing just due to its bad location, lackluster food, poor service, and tired decor. It's failin

EP 4

Italian Village

Chef Robert Irvine hopes to return a 30-year-old staple to its early glory days. Not only will he need to overhaul the m

EP 5

Stella's Italian Restaurant

Chef Robert helps a mother and son keep their 15-year-old restaurant alive. The son is clueless about food costs and lac

EP 6

Gusanoz Mexican Restaurant

Chef Robert helps a husband and wife save their 6-year-old Mexican restaurant. Initially popular, growing pains got the

EP 7

Frankie's

Frankie’s was purchased by then best friends Jay and Tina 13 years ago; the stress of a failing business has corroded

EP 8

Paliani's Restaurant

Chef Robert Irvine travels to Burton, Mich., where he's on a mission to rescue a single mom, Marina, and her restaurant,

EP 9

Michele's

Of all the owners Chef Robert Irvine has worked with on Restaurant: Impossible, none may have been more unprepared than

EP 10

Maple Tree Cafe

Chef Robert Irvine heads to Las Vegas to help 26-year-old Ashley save the Maple Tree Cafe. Not only is Ashley new to the

EP 11

Whistle Stop

Chef Robert Irvine's latest mission introduces him to the Whistle Stop in Hot Springs, Ark., and Linda, a former employe

EP 12

Valley Inn

Chef Robert Irvine is in Palos Hills, Ill., to help save the Valley Inn restaurant. Opened 40 years ago by Faye and Fran

EP 13

Oleander Bar and Grill

Chef Robert Irvine heads to Olean, N.Y., to meet Kelli and her daughter, Abby, owners of the Oleander Bar and Grill. Ope

EP 14

Wedding Impossible

When he's not rescuing a restaurant, Restaurant: Impossible's host Robert Irvine is busy planning the wedding of a lifet

EP 15

Behind the Impossible

Host Robert Irvine plans the wedding of a lifetime: his own, to wrestling star and entertainer Gail Kim.

EP 1

Poco's on the Boulevard

Chef Robert Irvine is heading to Kansas City, Mo., to save a once flourishing family restaurant and repair the relations

EP 2

Rohrer's Tavern

Chef Robert Irvine heads to North Bend, Ohio, to help revive Rohrer's Tavern, a local staple for more than 60 years. Cur

EP 3

Bronk's Bar and Grill

Chef Robert Irvine's next mission brings him to the small town of Lake City, Minn., where Erik and Tracy are only a mont

EP 4

Rising Sun Bistro

The French-themed Rising Sun Bistro in Kalispell, Mont., is facing a mountain of problems: A chaotic kitchen, an uninspi

EP 5

Whiskey Creek Steakhouse

Pat and Karan, owners of the Whiskey Creek Steakhouse in Keyport, Wash., have lost nearly everything in the 20 years the

EP 6

Windseeker Restaurant

Windseeker Restaurant in Dalles, Ore., is suffering from years of bad publicity and negative word of mouth. Chef Robert

EP 7

Sapori D'Italia

Chef Robert Irvine is called to Fountain Hills, Ariz., where the family behind Sapori D'Italia desperately needs his hel

EP 8

Nanny Goats Cafe and Feed Bin

Chef Robert's newest mission is to save the failing restaurant, Nanny Goats Cafe and Feed Bin, in Kilgore, Texas. Owner

EP 9

Dinner Bell Restaurant

Chef Robert is in Madison, Tenn., to help owner, Tommy, keep the doors of the Dinner Bell Restaurant open. And Robert is

EP 10

Maniaci's Italian Bistro

Maniaci's Italian Bistro in Mohnton, Pa., was a thriving family business that was run by Mrs. Maniaci until her death: F

EP 11

Caseyville Cafe

Chef Robert quickly sees why the Caseyville Café in Caseyville, Ill., is failing: From the kitchen to the servers, the

EP 12

Soup To Nuts Diner

The Soup to Nuts Diner in Tavares, Fla., is a 1950s-themed diner that looks like it hasn't been cleaned since then! Owne

EP 13

Sweet Tea's Restaurant And Catering

Sweet Tea's Restaurant opened as a storefront to a successful catering business three years ago, but the non-descript bu

EP 1

Something's Fishy

Chef Robert ravels to Fishkill, N.Y., to help Joe and Dena save their floundering restaurant, Joe Willy's Seafood House.

EP 2

Father Knows Worst

Chef Robert Irvine heads to Murrells Inlet, S.C., to help George and Theresa save their 16-year old family-run Old World

EP 3

Creepy In Clearwater

Gus and Evi, the owners of Smitty's Restaurant in Clearwater, Fla., don't just have one problem, they have hundreds —

EP 4

Drowning In Debt

Chef Robert Irvine has faced many stubborn owners in the past, but he may have met his match in Carolyn, the owner of Mo

EP 5

Muskrat Mayhem

Chef Robert Irvine travels to Smyrna, Del., to meet three generations of women fighting to keep the Wagon Wheel Family R

EP 6

In the Pits

Lynn has owned Bryan's Smokehouse in Lufkin, Texas for 15 years: Business was great at first, but now an oversaturated m

EP 7

Lost in the Woods

After losing his successful corporate job, Roger, who has no previous restaurant experience, purchased the Pinehurst Cou

EP 8

Sink or Swim

Chef Robert is off to Twin Lakes, Wis., to Pier West Restaurant, which has a scenic view and a boatload of problems. As

EP 9

It's All Greek to Me

EP 10

Kalico Kraziness

Chef Robert travels to Douglas, Mich., to save the Kalico Kitchen and longtime owner Catherine, whose vocabulary is so c

EP 11

Barely Edible

The 26-year-old Edible's Restaurant & Pub in Horsham, Pa, is suffering from a complete lack of inspiration and motivatio

EP 12

Benner Street in Bethlehem

Owners Dorothy and Thom should be close to retirement but they are so far in debt, they may never be able to stop workin

EP 13

Pie in the Sky

EP 1

Mama Campisi's Restaurant

EP 2

Ducky's Family Restaurant

EP 3

Windsor 75

EP 4

Coach Lamp Restaurant & Pub

EP 5

Soul Searching

The once strong relationship between the owners of the Georgia Boy Cafe has deteriorated.

EP 6

Unlucky Number Seven

The Seven restaurant, named for the owner's seven children, battles bad luck.

EP 7

Unfixable Family

The volatile owners of Mike LaSusa's Italian Restaurant in Oak Creek, Wis. battle over every decision.

EP 8

Goombazz Gone Wild

Goombazz Big City Eatzz, has struggled to find a strong customer base and is now more than $300,000 in debt.

EP 9

Clueless in the Country

Chef Robert Irvine meets one of the most clueless owners he's encountered at Heather's Country Kitchen.

EP 10

Monkey Business

Chef Robert Irvine is appalled by the condition of the Spunky Monkey Bar & Grill in Auburn, Wash.

EP 11

Dirty Laundry

The owner of Hillbillies Restaurant in Murphys, Calif., needs transition from pushover to an empowered business owner.

EP 12

Mumbo Jumbo

The owner of the San Francisco Mexican restaurant Estrada's is over $400,000 in debt.

EP 13

Holiday: Impossible 2

Chef Robert tries to transform two locations on the Jersey Shore that were devastated by Hurricane Sandy.

EP 14

Holiday: Impossible 2

Chef Robert tries to transform two locations on the Jersey Shore that were devastated by Hurricane Sandy.

EP 1

Up in Smoke

Five years ago, Lisette and Steve got married, blending their families, and purchased the Mill Creek BBQ Restaurant in R

EP 2

A Lot to Lose

Bland food, poor service and no lunch crowd are among the problems identified by Robert, when he arrives at "Tootie's Te

EP 3

Fiery Family Fusion

A couple who have spent two years trying to make Pasion Latin Fusion Restaurant, in Albuquerque, N.M., a success ask for

EP 4

Pizza: Impossible

A New York-style pizzeria, in Baton Rouge, Louisiana, serves great food but the business struggles because of a stubborn

EP 5

Ungratifying

Robert Irvine is in Houston to turn around the Gratifi Kitchen and Bar. In addition to a kitchen so filthy that Robert s

EP 6

Face the Music

Robert tries to help "Urban Roots", a restaurant and entertainment venue in Oklahoma City, become a success, but first h

EP 7

Treading Water

Robert offers advice to a seemingly passionless businesswoman who's finding it difficult to keep "Bryant's Seafood World

EP 8

Bummed Out

High emotions and yelling mark Robert's trip to "Bumbino's Italian Ristorante" in Orange County, Florida, where he deals

EP 9

Meet the Impossible

Chef Robert Irvine celebrates the show's 100th episode by offering a glimpse at what goes on behind the scenes. Included

EP 10

Living in the Dark Ages

A BBQ restaurant, with a caveman/dinosaur theme, needs to be saved from extinction in Winter Garden, Fla. On Robert's to

EP 11

The Writing on the Wall

Robert helps the owner and operator of a successful sawmill turn "Big Jim's Bama Q" in Hammondville, Ala., into a barbec

EP 12

Saving Grace

A business and marriage are in trouble when Robert arrives at "Grace's Place Bagels and Deli", in Palm Coast, Florida, w

EP 13

No Day at the Beach

The Portu-Greek Café in Hudson, Florida, proves to be a challenge for Robert, who has to teach the self-described stubb

EP 1

Fork in the Road

A friendship is falling apart over the struggles of the 3-year-old "Fork Diner" in Calhoun, Georgia, which chef Robert I

EP 2

Culture Clash

A restaurant in Atlanta has the false reputation of being strictly for Muslims, which is keeping potential customers awa

EP 3

Bowling: Impossible

Paul's Bar and Bowling in Paterson, N.J., a family-owned neighborhood staple since 1929, needs help getting out of an 8-

EP 4

Golf: Impossible

The Pomona Golf and Country Club in Egg Harbor City, N.J., is a nine-hole golf course and clubhouse that has been run by

EP 5

Holy Cow!

The divorced owners of the Country Cow Restaurant and Bar in Campton, N.H., are on their best behavior for Robert's visi

EP 6

No Laughing Matter

Robert deals with an owner who fancies himself a stand-up comedian and is more focused on telling jokes to customers tha

EP 7

Take It or Leave It

Robert offers to buy El Bistro in Titusville, Pa., after the owner, a single mother of four with a love of cooking, asks

EP 8

Spicing Things Up

Robert deals with clueless owners, a scantily-clad waitstaff and $300,000 in debt when he arrives at Spicy Bar and Grill

EP 9

Military: Impossible

Robert travels to Fort Bragg, N.C., on a mission to breath new life into the Green Beret Club, one of the only full-serv

EP 10

Drama at Momma's

Robert deals with feuding sisters at "Mamma Lucrezia's" in Bellefonte, Pa., which despite excellent food coming from the

EP 11

Paradise: Impossible

Robert Irvine is in South Padre Island to help the Padre Rita Grill. The grill has both food and music, but they're not

EP 12

An Abundance of Emotions

Robert offers help to the owner of Abudanza Restaurant in Wilbraham, Mass., a proud man with years of executive chef exp

EP 13

Recipe for Disaster

Robert Irvine deals with an explosive family that's about to implode while trying to keep Papa C's Eastside Cafe in Fair

EP 1

Without a Prayer

A few years ago, Keith and Stephanie's restaurant, Mama E's Wings & Waffles restaurant in Oklahoma City, was thriving an

EP 2

Oh Brother!

Through the financial help of their mother and stepfather, brothers Gabe and Javier have owned the Knife and Fork Gastro

EP 3

Revved Up

Restaurant: Impossible goes hog wild in Albuquerque, N.M., at the Shade Tree Customs and Cafe where Chef Robert Irvine m

EP 4

Mystic Mystery

Mike and Erika opened Mystic Treats in Ashland, Ore., three years ago, hoping to attract customers with their vegetarian

EP 5

Betting the House

Chef Robert Irvine has seen a lot of desperate restaurants, but Zoog's Caveman Cookin' in Port Hadlock, Wash., may just

EP 6

Dog and Pony Show

Chef Robert Irvine arrives at the Dog & Pony Ale House in Renton, Wash., where he meets the owner, Kristen. Despite Kris

EP 7

Game Over

Brothers Jon and Bobby opened Bene Pizza and Pasta, a restaurant/arcade in Omaha 13 years ago. Business was booming unti

EP 1

4,000 Square Feet of Trouble

At over 4,000 square feet, WhaBah Steakhouse in Bowling Green, Ky., presents Robert with his biggest challenge yet! The

EP 2

Double Trouble

24-year-old Frankie is torn between his family's two Italian restaurants in Summerville, S.C., and he convinces Chef Rob

EP 3

Chocolate: Impossible

A French Bistro with a chocolate boutique in Texas is deeply in debt, but the owner refuses to advertise or cater to the

EP 4

When Life Gives You Lemons...

Robert's mission takes him just outside of Chicago, to Zest Bistro — a restaurant located INSIDE The Lemon Tree Grocer

EP 5

Prescription for Failure

Chef Robert Irvine is challenged to fix an old fashioned lunch counter, located inside a family-owned pharmacy.

EP 6

Going Down With the Ship

Bad business decisions are hastening the demise of Gigi's Music Cafe in Sunshine, Fla.

EP 7

The Ambush

To get a truer picture, Robert ambushes the owners of Tornatore's Pizzeria in Orlando, Fla.

EP 8

Bad Juju

The JuJu Bag in New Orleans is half cafe and half barber salon, and both are in desperate need of makeovers.

EP 1

Ambush: Breakfast Break-In

In the Season 12 premiere, Robert leads a surprise makeover ambush of Theresa's Restaurant in Bradenton, Fla. Once there

EP 2

Ambush: Son Sneak Attack

The owners of Lake Arrowhead Sports Grill in Blue Jay, Cal., receive a surprise visit from Robert, which was arranged by

EP 3

Ambush: Eyes on the Surprise

The owner of a bar and grill in Crestwood, Ill., which hasn't turned a profit in the eight months it has been open, is a

EP 4

Ambush: Stay... Or Go?

Chef Robert Irvine heads to Ellendale's Restaurant in Nashville after former employees reach out for help. The restauran

EP 5

Ambush: Fight to the Finish

Chef Robert Irvine is headed to New Kensington, Pa. to ambush Stacey, the owner of Stella's Dine-Inn Restaurant. Stacey'

EP 6

Ambush: Facing Fears

Chef Robert Irvine is called to the Cape Horn Family Restaurant in Red Lion, Pa. after receiving a plea for help from th

EP 7

Ambush: Special Delivery

For his next mission, Chef Robert Irvine heads to La Casa Bianca in Whitehouse Station, N.J. to give the owner, Paul, th

EP 1

Ambush: Faded Star

Chef Robert Irvine heads to Starlite Restaurant and Pizza in West Orange, N.J. after receiving a plea from the owner Pat

EP 2

Ambush: Beneath the Surface

For his next mission, Chef Robert Irvine responds to a call from Tamara, whose mother Raquel owns De Rican Chef in Virgi

EP 3

Ambush: A Taxing Situation

Chef Robert Irvine receives a heartbreaking plea from Megan, who owns the BFE Bar and Grill in Waynesboro, Ga. with her

EP 4

Ambush: In Robert We Trust

After receiving a plea for help from an employee, Chef Robert Irvine and his team head to Peppino's Ristorante Italiano

EP 5

Ambush: Out of Control

Sarah and Justin only opened SiP Bistro in Holly Springs, N.C. three years ago, but their business is already hurting. T

EP 6

Ambush: Exercise Surprise

Chef Robert Irvine receives a desperate plea from Ayana, the oldest daughter of Luvina and Jameel, owners of So Natural

EP 7

Ambush: Cray, Cray

Chef Robert Irvine receives a pressing plea from Jamie, best friend of Cray Eatery and Drinkery's owner Crystal in Colum

EP 8

Ambush: Third Ambush Is the Charm

Chef Robert Irvine receives a heart-wrenching plea from Yianni, the son of the owner of Broad Street Bistro in North Ver

EP 1

Dying Diner

Robert Irvine steps back in time at a struggling retro joint in Escondido, Calif., called Rosie's Cafe; the owner of the

EP 2

Fight at Filomenia's

Robert heads to Costa Mesa, Calif., to help turn around the struggling Filomena's Italian Kitchen and Market; despite a

EP 3

Mom Finds Her Mojo

When Robert arrives at Incredible Cafe in San Diego, he finds a restaurant that is anything but incredible; the kitchen

EP 4

Smoky Steakhouse

Robert arrives in Safford, Ariz., to help turn things around at the Copper Steer Steakhouse; the restaurant was the drea

EP 1

Hard Times at Josephine's

Robert Irvine heads to Chicago's South Side to try to save an iconic restaurant from closing its doors. After more than

EP 2

A Family Restaurant at War

Robert Irvine heads to Columbia, Mo., to rescue McLanks Family Restaurant from shutting down. The restaurant is run by a

EP 3

Caribbean Catastrophe

Robert Irvine heads to Chez Olga in Grand Rapids, Mich., where the struggling Caribbean restaurant's dingy dining room,

EP 4

A Single Dad Sparks His Passion

Robert Irvine is in Nutter Fort, W.V., where a West Virginian-Italian-American-barbecue-family restaurant has a confused

EP 5

Dull Diner Dilemma

Robert Irvine is faced with the problem of making a run-of-the-mill diner stand out in the heart of diner country in Nor

EP 6

Saving a Family's Legacy

Robert Irvine comes to the rescue of a Maryland seafood restaurant that has been in the family for more than 60 years an

EP 7

Lakefront Disaster

Robert Irvine heads to Tomahawk, Wisc., to try to save a small-town steakhouse from closing. Owner Brenda is just one mo

EP 8

A Daughter Finds Her Groove

Robert Irvine travels to Muncie, Ind., where the rundown Madison Street Retro Diner is in dire straits. Owner Rita Watki

EP 1

Dumplings in Delaware

Chef Robert Irvine rolls up to the Southern Grille of Ellendale in Ellendale, Del. The owner of the Southern-style resta

EP 2

Cleaning Up in Mississippi

Chef Robert Irvine has his work cut out for him when he arrives in Ridgeland, Miss. Rossini's Cucina Italiana is absolut

EP 3

Help Is On the Way

Chef Robert Irvine is in Akron, Ohio, to save Edgar's Restaurant. Fixing a restaurant in only two days is impossible eno

EP 4

Old Habits Die Hard

At Perella's Ristorante in Warren, R.I., Chef Robert Irvine meets an owner whose stubbornness is holding back his restau

EP 5

New Roles, New Results

Chef Robert Irvine comes to the rescue of Foxfire Grill in Alexandria, Va., where the owners, Terri and Jackie, simply c

EP 6

Out with the Old, In with the New

At Carmine's Chianti Cow in Port Jervis, N.Y., Chef Robert Irvine meets an owner whose identity crisis is threatening hi

EP 7

Saving a Piece of History

Robert Irvine tries to save a piece of history in Garrettsville, Ohio, by rescuing a restaurant in a 200-year-old mill.

EP 8

Beloved Restaurant on the Rocks

Robert Irvine visits Ferguson, Mo., to help a beloved community restaurant on the brink of closing its doors. The owners

EP 9

Cajun Seafood Crisis

The Balcony restaurant in Larose, La., is one of the oldest Cajun seafood restaurants in the bayou. The owner has worked

EP 10

Lost in the Bayou

At Lil G's Kajun Restaurant in Louisiana, Chef Robert Irvine meets Therese, who bought the restaurant 12 years ago, havi

EP 11

Chattanooga Blues

Mike and Cherita started their family-run restaurant, Blue Orleans in Chattanooga, after losing everything in Hurricane

EP 12

Greek Tragedy

Chef Robert Irvine heads to Delray Beach, Fla., to work with Bobby, the owner of Taverna Trela, in hopes of reviving the

EP 13

Saving a Pastor's Passion

After investing $200,000 and losing $4,000 a month, Andrew, a pastor and owner of home-style restaurant Loyd Have Mercy

EP 1

Quarantine Check-In

Robert checks on the Restaurant: Impossible family during the pandemic.

EP 2

First Episode Rewatch

Robert and his wife watch the very first episode of Restaurant: Impossible.

EP 3

Saving a Pastor's Passion

Robert Irvine tries to restore a pastor's faith in his Florida restaurant.

EP 4

Fixing a Family in Houston

Buried in debt, Habanera and the Guero in Houston, Texas, is on the verge of closing. The infighting is destroying the b

EP 5

Revisited: Helping One of Our Own

Robert Irvine returns to Rosie's Cafe in Escondido, Calif., where he previously helped the owner, Kaitlyn, revive her fa

EP 6

Back on Track in Glendora

Robert Irvine heads to T. Phillip's Alehouse and Grill in Glendora, Calif., and finds a restaurant that looks more like

EP 7

Ginger Monkey Is Going Under

The chef and owner, Jackson, of the Ginger Monkey in Chandler, Ariz., has a ton of experience but can't keep up with the

EP 8

Revisited: Out of Date

Robert returns to Paterson, NJ, to check on Paul's Bar and Bowling.

EP 9

Revisited: Soul of a Marriage

Robert Irvine revisits Oklahoma City soul food restaurant Mama E's Wings and Waffles to see whether the owners have been

EP 1

Moving On in Montana

Robert Irvine helps the widowed owner of Don Luis Restaurant in Billings, MT, move past the grief of losing her husband.

EP 2

Destination, Hawk Springs

Robert Irvine ventures to The Emporium in the small town of Hawk Springs, WY, where owner Dennis is struggling to lead h

EP 3

Colorado Couple in Crisis

The couple that runs Millonzi's in Fairplay, CO, is buried in debt and on the brink of divorce. Robert must get Tim and

EP 4

Bogged Down in Buffalo

In Buffalo, single father Steven Marchione is struggling to keep the family's legacy restaurant Casa Di Francesca's open

EP 5

Community Hub in Chaos

Robert visits Park Vue Soul Food Bar and Restaurant in Buffalo, where an inexperienced mother and daughter team is despe

EP 6

Taking Ownership in Vegas

Julissa, the widowed owner of the Polaris Street Cafe in Las Vegas, is struggling to save her deceased husband's dream r

EP 7

Saving an American Dream

Robert Irvine saves an immigrant's American dream of holding on to her Las Vegas restaurant.

EP 8

A Dream in Shambles

Robert heads to Las Vegas to work his magic at A Pizza Melody

EP 9

House of Cards

A model and a former poker player opened Cafe No Fur in Las Vegas, Nev., but they're so stuck in their dysfunctional way

EP 10

Listless in Louisiana

Robert Irvine travels to Lafitte, La., to visit Boutte's Bayou Restaurant, where owner Nick is too proud to ask for help

EP 11

Friends in Need

Robert Irvine arrives at Dunbar's Creole Cuisine in New Orleans to find a restaurant full of history but in dire need of

EP 12

Nancy Foots the Bill

Robert Irvine is in Geneva, NY, at Cosentino's Ristorante, where co-owners Bill and Nancy are struggling to save their f

EP 1

The Sinking Anchor

Turning around a failing restaurant is a daunting challenge under the best of circumstances. Attempting to do it in just

EP 2

RESPECT

Robert Irvine visits Mr. B’s Southern Kitchen in Tampa, Fla., and finds two siblings being torn apart by their failing

EP 3

Floundering Fish House

Robert Irvine visits Z Fish House in landlocked Loudon, Tenn., where the owner, Ed, needs a life preserver. Robert helps

EP 4

Sub Shop SOS

Robert Irvine visits Spring Hill, Fla., where Turnpike's Rest Stop is suffering due to a communication breakdown between

EP 5

Restoring a Reputation

At Deraney's Two City Tavern in small-town Barnesville, Ga., owner Christopher is losing his family home, his restaurant

EP 6

A Friendship in Peril

Robert Irvine has to save more than a restaurant at J's in Waveland, Miss. Owners Louis and Jeff are months from losing

EP 7

Big Trouble in Tennessee

Big Tom's Backyard Grill and Bar in Cleveland, Tenn., has turned from a dream into a nightmare, and it's costing owners

EP 8

Irish Eyes Are Frowning

Katie has bitten off more than she can chew at Grille No. 13 in Waldorf, Md. She's $350,000 in debt and has no time to s

EP 9

Soul Food in the Dark

At Soul Food in the Park in York, Penn., owner Audra makes up for her lack of knowledge and confidence by yelling at her

EP 10

The Sinking Ship Inn

Ship Inn, a fine dining restaurant in Exton, Penn., has veered completely off course and is sinking under the owner Mich

EP 11

Resentment on the Bayou

Greg and Janice, the married owners of On The Bayou in Milwaukee, Wis., can't stop fighting, and it's destroying their r

EP 12

The Dutiful Son

Robert Irvine travels to Milwaukee where owner Abel runs Mexican Village, a Tex-Mex restaurant. Purchased as a gift for

EP 13

Delusions of Grandeur

In Orland Park, Ill., brothers Yaser and Nader are close to losing their French bistro, Gaston's. They blame the competi

EP 1

Extreme British Makeover

Expat Lee has lost all hope and is on the brink of losing his restaurant, From Across the Pond, in Colleyville, Texas. I

EP 2

A Big Mess in Texas

Chef Robert Irvine travels to Joshua, Texas, to save a failing Tex-Mex restaurant. Owners Carmen and Wayne are serving s

EP 3

Big Ego, Big Trouble

At Soul Food in the Park in York, Penn., owner Audra makes up for her lack of knowledge and confidence by yelling at her

EP 4

Dirtiest. Kitchen. Ever.

Chef Robert Irvine heads to the Jalisco Cafe in San Diego and tackles one of the filthiest kitchens of his career; with

EP 5

Burnt Out in Berkeley

In Berkeley, Calif., 50-year legacy restaurant KC's BBQ is on the brink of closure; chef Robert Irvine must help the own

EP 6

Virtually Impossible

Chef Robert Irvine travels to Loveland, Colo., to revive a family-run Mexican restaurant. Owners Ritchie and his mother

EP 7

Slumping Sales in San Jose

Chef Robert Irvine finds The Breakfast Place in San Jose, Calif., struggling to stay open; the co-owners are burnt out a

EP 8

Out with the Old, In with the New

Chef Robert Irvine travels to San Diego to save Kaiserhof, a German restaurant that's stuck in the past. The owner and c

EP 9

Not So Peachy Keen

When Chef Robert Irvine pulls off the highway to visit Denos I-76, a diner in Keenesburg, Colo., he finds the owner, Dar

EP 10

Holding on to the Past

At Rest Haven in Clarksdale, MS, owner Paula's unwillingness to change is destroying her father's Lebanese restaurant an

EP 11

It's Not Rocket Science

Daniel, a former NASA physicist in Huntsville, Ala., thought he could wing it in the restaurant business. His soul food

EP 12

Hard Knocks in Hendersonville

In Hendersonville, N.C., Chef Robert Irvine meets Ray, an ex-con who has spent decades turning his life around for the s

EP 13

No Help Wanted

In Charlotte, N.C., the owner of 7th Restaurant and Lounge, Don, has beaten all odds since becoming paralyzed after bein

EP 1

The Final Shot

Robert Irvine heads to Smith's Soul Food Bistro in Gastonia, NC, where owner Cheryl is an ex-basketball coach on a missi

EP 2

Best Friends Forever

Robert Irvine visits Brunswick, GA, where two best friends have no idea how to run their restaurant, Moondoggy's Pizza.

EP 3

My Way or the Highway

Chef Robert Irvine travels to Forks and Flavors in Kennesaw, GA, to meet up with married co-owners David and Darnell. Ex

EP 4

Family Recipe for Disaster

Robert Irvine treks to Sylacauga, AL, to visit Giovanni's Italian Restaurant. Grieving owner Chrissy is struggling to ke

EP 5

Marriage on the Rocks

In Stone Mountain, GA, Robert Irvine visits the failing Sweet Potato Cafe, which is destroying its owners' finances and

EP 6

Mistrust and Malaise in Madison

Robert Irvine travels to Madison, Fla., where Grumpy's Diner owner Jessica is struggling to keep the business afloat. Sh

EP 7

Fighting for Your Family

The Barreiros run Amistad Grill in Homestead, Fla., as a family, but the stress within the business is tearing them apar

EP 8

Schooling a Teacher

In Granada, Miss., the owner of the failing 333 Restaurant, Allyson, is busy teaching art full-time but still forces the

EP 9

Legacy on the Line

Robert Irvine heads to Shreveport, La., to meet Mavice, the owner of her father's legacy restaurant, Eddie's. The seafoo

EP 10

Anguish in Abilene

Robert Irvine travels to Texas Cowboy BBQ in Abilene, Texas, where he meets George and Taylor, co-owners with a marriage

EP 11

A Trifecta of Failure

Robert Irvine visits Steak-N-Stuff, a family-run restaurant in Cottonwood, Ariz., where co-owners Mark and Susie are str

EP 12

Stuck in the Old School

Robert Irvine heads to Boulder City, Nev., to help struggling pizza restaurant Vinny's Little Italy. Owner Vinny is stuc

EP 13

Lifting the Weight

Robert Irvine visits Greg's BBQ, a family restaurant in Belen, N.M., that's run by an ex-Marine who can't stop micromana

EP 14

Small Town, Big Problems

Robert Irvine ventures to a small town in Wyoming, where the owner is struggling to balance his staff, customers and fam

EP 1

A Mother's Guilt

Robert Irvine heads to Ash Fork, Ariz., where owner Felicia's failing restaurant has forced her to sacrifice her time wi

EP 2

Living Up to Mom

Robert Irvine travels to The Amigo Cafe on Arizona's Navajo Reservation, where owner Julene's struggle to turn a profit

EP 3

Clueless in Idaho

Robert Irvine visits Nampa, Idaho, to rescue a Hawaiian restaurant called Island Kine Grinds. Married owners Renus and L

EP 4

Missing Pepper in Baton Rouge

In Baton Rouge, La., an owner struggles to keep going after losing her husband years ago. Over a quarter-million dollars

EP 5

Roux the Day

In Baton Rouge, La., owner Maurice claims to be proud of his restaurant, but his lack of leadership and inability to ins

EP 6

Hot Doggin' It in Memphis

In Memphis, a father's passion project has turned into a nightmare. Owner Tyrone has lost his way, and his family is suf

EP 7

Running on Empty

Robert Irvine faces a unique challenge in Opelika, Alabama, where he must save a restaurant located at a gas station. Ow

EP 8

Fighting for Gigi

At GiGi's Place in Covington, Georgia, owner Gigi's health is failing, but she can't take a step back with her daughter

EP 9

Stalled on the Runway

In Greenville, South Carolina, an airport cafe hangs in the balance. Owners Lem and Mike believe a nearby playground is

EP 10

Sunnyside Down

Robert Irvine heads to Williamston, Mich., to resurrect the Sunnyside Café, a little breakfast joint with big problems.

EP 11

Driven to Tears

In Coleman, Mich., Robert Irvine finds a failing restaurant that's destroying a loving marriage. Insecure and hypersensi

EP 12

A Family Divided

In Middletown, N.Y., an unforgivable mistake has driven a wedge between Franco Di Roma's married owners. Franco refuses

EP 13

The Imbalanced Chef

At The Balanced Chef in Rome, New York, owner Brian is facing a mountain of problems. His concept is confusing, and he's

EP 14

Mountain Town Mess

In Lincoln, New Hampshire, Robert Irvine discovers he has more than just a restaurant to repair. The White Mountain Tave

EP 15

Trick or Treat

At the Dutch Treat in Franconia, New Hampshire, Robert Irvine meets John, an owner who has lost the desire to keep his f

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